Vegan Black Bean and Sweet Potato Salad

Ingredients (10)

• + 1 pound sweet potatoes, peeled and cut into 3/4-inch cubes add to pantry
• + 3 tablespoons olive oil, divided add to pantry
• ✓ ½ teaspoon ground cumin, or more to taste
• + ¼ teaspoon red pepper flakes add to pantry
• + coarse salt and ground black pepper to taste add to pantry
• + coarse salt and ground black pepper to taste add to pantry
• + 2 tablespoons freshly squeezed lime juice add to pantry
• ✓ 1 (14.5 ounce) can black beans, rinsed and drained
• + ½ red onion, finely chopped add to pantry
• + ½ cup chopped fresh cilantro add to pantry