Vegetable Birdseed Pilaf

Ingredients (13)

• ✓ 1 ¼ cups millet, rinsed and drained
• + 2 ½ cups vegetable broth add to pantry
• + 1 tablespoon olive oil add to pantry
• + 1 onion, chopped add to pantry
• + 6 cloves garlic, minced add to pantry
• + 1 (10 ounce) package frozen chopped spinach add to pantry
• + 1 cup frozen peas add to pantry
• + ¾ cup white wine add to pantry
• + 1 teaspoon minced fresh rosemary add to pantry
• + 4 plum tomatoes, chopped add to pantry
• ✓ salt and ground black pepper to taste
• + salt and ground black pepper to taste add to pantry
• ✓ ½ cup grated Parmesan cheese