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Vegetable Wild Rice Salad
45 min · ★ 4.4 · by PJ's kitchen
Category: Rice Salad
Ingredients (11)
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1 ½ cups water
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1 (6 ounce) package long grain and wild rice mix (such as Uncle Ben's®)
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1 (10 ounce) package frozen peas
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1 (6.5 ounce) jar marinated artichoke hearts, drained
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1 (6 ounce) can sliced black olives, drained
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1 cup diced roma tomatoes
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1 bunch fresh parsley, finely chopped
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3 green onions, sliced
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½ cup white balsamic vinegar
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¼ cup canola oil
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¼ cup white sugar
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