Vegetarian Tofu and Nut Loaf
100 min · ★ 4.5 · by Corinne K
Category: Tofu Recipes
Ingredients (14)
- + cooking spray add to pantry
- ✓ 1 (12 ounce) package firm tofu, drained and cubed
- ✓ 2 eggs
- + 1 (1.25 ounce) envelope dry onion soup mix add to pantry
- ✓ 1 tablespoon soy sauce
- + ¾ cup chopped walnuts add to pantry
- + 1 teaspoon olive oil add to pantry
- + 1 (8 ounce) package sliced fresh mushrooms add to pantry
- + 1 small onion, chopped add to pantry
- + 2 stalks celery, chopped add to pantry
- + 1 ½ teaspoons dried oregano add to pantry
- + 1 ½ teaspoons dried basil add to pantry
- + ½ teaspoon dried sage add to pantry
- + 1 ½ cups dry bread crumbs add to pantry
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