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White Bean Chicken Breast Chili
50 min · ★ 4.7 · by Chef John
Category: White Chili
Ingredients (19)
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1 teaspoon vegetable oil
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2 boneless, skinless chicken breast halves
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1 large onion, diced
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salt and freshly ground black pepper to taste
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salt and freshly ground black pepper to taste
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4 cloves garlic, chopped
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1 tablespoon ancho chile powder
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1 teaspoon ground cumin
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1 teaspoon all-purpose flour
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½ teaspoon chipotle pepper powder
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¼ teaspoon dried oregano
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1 teaspoon fine cornmeal
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2 cups chicken broth, divided
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2 (15 ounce) cans white beans, drained
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¼ teaspoon white sugar, or to taste
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1 pinch cayenne pepper, or to taste
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⅓ cup chopped green onions
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⅓ cup sour cream
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⅓ cup chopped fresh cilantro
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