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Zeppoli
30 min · ★ 2.9 · by Carmela Sagendorf
Category: Yeast Bread
Ingredients (5)
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1 (.25 ounce) package active dry yeast
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1 cup warm water (110 degrees F/45 degrees C)
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1 ½ cups all-purpose flour
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1 quart vegetable oil for frying
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2 tablespoons confectioners' sugar
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