Zucchini Gazpacho

Ingredients (10)

• ✓ 2 cups shredded zucchini
• + 1 onion, coarsely chopped add to pantry
• ✓ 1 avocado - peeled, pitted, and coarsely chopped
• + ½ cup canned garbanzo beans, drained add to pantry
• + ¼ cup apple cider vinegar add to pantry
• + 1 jalapeno pepper, seeded and minced add to pantry
• + 2 teaspoons lemon juice add to pantry
• + 1 clove garlic, smashed add to pantry
• + ¼ teaspoon salt, or more to taste add to pantry
• ✓ ¼ teaspoon ground black pepper, or more to taste